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Award-Winning Gluten-Free Pasta
• Delicious gluten-free spaghetti
• Traditional taste & texture
• Cholesterol-free & very low sodium
• Non-GMO, USDA Organic & Certified Gluten-Free
Named the “Best Gluten-Free Pasta” by Bon Appétit, Ancient Harvest’s Gluten-Free Supergrain Spaghetti Pasta has all the taste and texture of traditional pasta without the gluten. The quinoa spaghetti is made with wholesome, organic corn-quinoa and creates a delicious, health-conscious spaghetti.
Serving Size: 2 oz (56g/about 1/4 box)
Servings per Container: 4
Amount per Serving
• Calories 210
Calories from Fat 10
• Total Fat 1g
Saturated Fat 0g
Trans Fat 0g
• Cholesterol 0mg
• Sodium 0mg
• Total Carbohydrates 46g
Dietary Fiber 4g
Sugars less than 1g
• Protein 4g
• Vitamin A 0%
• Vitamin C 0%
• Calcium 0%
• Iron 10%
Ingredients: Organic corn flour, organic quinoua flour
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by Tina on 11 September 2019Verified Purchase | Machine Translated from German
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